Yoshi Shabu Shabu (Menu)

1801 N Greenville Ave, Richardson
+1 972-807-9057

Small Plates
Gyoza
1
Aburi Chashu
2.5
Shrimp Tempura
3.5
Edamame/Spicy
4.5
Seaweed Salad
4
Yoshi Salad
6
Buttered Corn
6
Buttered Mushrooms
6
Age Dashi Tofu
6
Zaru Soba
6
How to Shabu Shabu
Choose Your Base
Pick Your Meats / Seafoods
Season Sauces
Cook Meats & Veggies
Dip (Submerge) in Sauces
Save Noodle' S
Pick Your Base
Traditional Kombu Dashi
Very Spicy Capsaicin
2.5
Tsuyu
3
Miso
3
Tonkotsu
3.5
Sukiyaki
3.5
Optional Additions to Any Soups
Fresh Jalapenos
Shredded Nori
Katsuobushi
Kamaboko
1
Aburi Chashu
2.5
Shrimp Tempura
3.5
Pre-Fix Meal for 1
Meats & Seafoods
Wagyu Toro (Belly)
11
New York Strip
11
Choice Ribeye
11
Prime Ribeye
12
Wagyu Ribeye
18
A5 Wagyu Ribeye
50
Berkshire Pork
10
Pork Belly
10
Chicken Breast
10
Shrimp
10
Mix it Up Combos
Mix it Up Combos
15
Pick Your Noodle
Udon
Ramen
Malony
Pre-Fix Meals for 2
Meats & Seafoods
New York Strip
38
Choice Ribeye
40
Prime Ribeye
50
Wagyu Ribeye
84
Berkshire Pork
36

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