Ventuno (Menu)

21 Federal St, Nantucket
+1 508-228-4242

3 courses for 45
Roasted Root Vegetable Salad
Salad of Three Basils
Iced Island Creek Oysters
5
Pumpkin Chowder
Ricotta Cavatelli All’Amatriciana
Poached Chatham Mussels
5
Patty's Island Lettuces
Wood-Grilled Local Swordfish
Crispy Carolina Gold Rice
Local Dayboat Scallops
Today's Market Fish
Organic Chicken Under a Brick
Swr Clam Bake
15
Wood-Grilled Prime Sirloin
5
Crispy Fingerling Potatoes, Red Pepper a !ïoli
8
Garlicky Green Vegetables
8
Pan-Roasted Broccoli Rabe
8
Swr Apple Galette
Chocolate Pot De Crème
Red Plum Clafoutis
Carrot Layer Cake
Artisan Cheeses
5
Today's Selection
3

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