Taste On The Rocks (Menu)

Level 1/33-35 Kent S, Sydney
+61 2 9241 6690

Forret
Shanghai Style "Smoked" Fish
22.79
"Drunken" Chicken
22.79
Duck Web with Mild Mustard
23.79
Seasoned Jelly Fish
23.79
Sichuan Style Chicken
22.79
Delicious Gluten with Fungi
16.79
Duck Web in Chilli Sauce
23.79
Home Made Pork Cheek
20.79
Three in one Entree
18.79
Hovedret
Grandma's Bean Curd
22.79
Hot and Sour Sea Cucumber
38.79
Sea Cucumber with Pumpkin Paste
38.79
Country Style Sea Cucumber
38.79
Assorted Seafood with Crispy Rice
29.79
Dessert
PanFried Green Bean with Minced Pork and Chilli
22.79
Snow Peas and Mixed Vegetable
22.79
Lettuce with Oyster Sauce
18.79

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