Symonds At Redwood (Menu)

Beggar Bush Lane, Failand, Bristol
+44 1275 219892

Forret
Celeriac soup
6.5
Game terrine
7.94
Horseradish cured Chew valley salmon
9
Creamed wild mushrooms on toasted granary
7
Baked Artisan bread
4.5
Hovedret
Slow braised belly of pork
18
Deconstructed ‘Coq au Vin’
17.5
Fillet of stone bass
17
Chalk stream trout fillet
16.5
Spinach & ricotta ravioli
14.94
8oz sirloin steak
22
Dessert
Mixed leaf salad
3.75
Sweet potato fries
3.75
French fries
3.75
Triple cooked chips
3.75
Cauliflower cheese
3.75
Braised red cabbage
3.75
Peppercorn
3.75
Blue Cheese
3.75
Bordelaise
3.75

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