Stillwater At Crittenden (Menu)

25 Harrisons Rd, Dromana
+61 3 5981 9555

Shared Plates
Marinated olives
9
Saganaki, lemon and rocket
15
Vignerons' tasting board
48
Starters
Soy glazed half quail, miso eggplant, chilli caviar & coriander
24
Roasted leader prawn, shaved fennel, parsley, prawn oil dressing
23
Taste of wallaby, carpaccio & tartare, bush tomato lavosh, soft quail egg
23
Fennel scented octopus, citrus pearls, soft herb salad
23
Twice baked beetroot & goats cheese soufflé, black pepper vinaigrette, candied walnut & pear salad
21
Mains
Strathbogie beef rump, dry rubbed & charcoal roasted, smoky beans, chimichurri
39
Herb & citrus poached ocean trout, toasted freekeh, quinoa crisps, tarragon scented sheep's yoghurt
42
Josper roasted duck breast, burnt fig and pistachio pudding, carrot & cumin paste, port gastrique
42
Baked pork cutlet, manzanilla olives, preserved lemon, wilted greens, white polenta
42
Pan roasted saffron gnocchi, nettle, roasted quince & goat's cheese
36
250g Josper roasted Angus eye fillet, baked peppers, pommes de terre écrasées
50
Salads & Side Dishes
Warm grain salad pickled beets and carrots, lemon yoghurt
16
Hand cut potato chips, paprika salt, aioli
12
Shaved fennel, pecorino white balsamic dressing
12
Something Sweet
Crema Catalana, almond biscuit
15
White chocolate & lemon verbena mousse tart, cardamom scented honeycomb
15
Poached rhubarb, ginger bread cake, thyme Anglaise
15
Housemade ice creams & sorbet
15
Frangelico Affogato
15
Cheese
Selection of local hand made & imported artisan cheeses
15

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