Scotch Malt Whisky Society Queen Street (Menu)

28 Queen Street, Edinburgh
+44 131 220 2044

3 courses £42.00
Starters‏
Wood pigeon breast
Jerusalem artichoke and hazelnut agnolotti
Roast hand dived scallop
Ballotine of Wild Boar and foie gras
Main Course
Gartmorn farm chicken
Loin of Venison
Roast rump and glazed cheek of beef
Baked halibut
John Dory filet
Desserts‏
Dark chocolate biscuit
Mandarin cheesecake
Crème brulée
Cheese Board
5
Cheese Board
Served with oatcakes, red onion confit and quince jelly
Cashel Blue
Westray Wife
Clava Brie
Barwheys Smoked Cheddar
Loch Arthur
Époisses de Bourgogne
Ossau Iraty

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