Shuruaat / Appetizers
Papadoms
1
Onion Bhajia
5.5
Punjabi Samosa
5.5
Sweet Potato and Goat Cheese Tikki
5.95
Sharabi Jhinga
7.5
Murg Bezule
6.25
Andhra Bullet Chilli Gosht
6.5
Rok Platter
13.95
Tandoor Ka Khazana / Clay Oven Delicacies
Tandoori Murg (Punjab Province)
5.5
Murg Tikka (Lucknow)
6
Gilafi Sheekh Kabab (Awadh)
6.25
Ajwaini Jhinga (Jaipur, Rajasthan)
9.95
Salmon Methi Tikka (Delhi)
8.95
Barra Lamb Kabab (Peshawar)
8.95
Paneer Sashlick (Punjab)
5.95
Regional Cuisine Specialities
Dhaba Palak Paneer (Grand Trunk Road, Punjab Province)
10.95
Sabzi Panchratni (Jaipur, Rajasthan)
10.95
Murg Jal-Frezi (Calcutta, West Bengal)
11.95
Murg Korma (Uttar Pradesh)
11.95
Butter Chicken (Delhi)
11.95
CTM (1970s Glasgow, Scotland)
11.95
Kori Gassi (Mangalore, Karnataka)
11.95
Murg Salli Zardaloo (Gujarat)
12.5
Uppu Kari (Karaikudi, Tamil Nadu)
12.95
Railway Lamb Curry (Bombay, Maharashtra)
12.95
Rogan Josh (Kashmir)
12.95
Kadhai Gosht (Punjab)
12.95
Dum Biryani (Lucknow, Awadh)
12.95
Shikari Champen (Bhopal, Madhya Pradesh)
18.95
Tawa Jhinga (Military Bazaar, Old Delhi)
15.95
Jhinga Masala (Malabar)
15.95
Lasooni Mirch Jhinga (Kolhapur)
17.95
Chingri Jhol (Assam, East Bengal)
17.95
Sabzi Bazaar / Market Fresh Vegetables
Bombay Aloo
5.95
Alo Gobi Adraki
5.95
Bhindi Do Piaza
5.95
Tadka Dal
5.95
Saag Bhaji
5.95
Saag Aloo
5.95
Baingan Thiyal
5.95
Dal Makhani
5.95
Mushroom Bhaji
5.95
Chana Masaledar
5.95
Garden Salad
5.5
Saath-Saath / Accompaniments
Raitha
3.95
Punjabi Salad
3.95
Pulao Rice
3.5
Plain Rice
3.5
Mushroom Rice
4.5
Lemon Rice
4.5
Peshawari Naan
3.5
Malai Naan
3.5
Garlic Naan
3.5
Plain Naan
2.95
Pudina Paratha
3.5
Roti
2.95
Chutney and Pickle
Sweet Mango
0.5
Cool Mint
0.5
Pepper and Tomato
0.5
Hot Mixed Pickle
0.5
Traditional Curries
Madras Curry
10.95
Dopiaza
10.95
Dhansak
13.95
Vindaloo (Very Hot)
10.95
Balti
11.5
MODS
Plain
Spicy
As a Starter
As a Main
5.45
As a Main
5.95
As a Main
5.7
As a Main
9.55
As a Main
8.55
As a Main
6
Seasonal Vegetables
Chicken
1.55
Lamb
1.55
King Prawn
5
Lamb
Chicken
