Appetizers
Sashimi Grade Ahi Tuna Fillet
18.00
Chilled Blue Point Oysters on the Half-Shell
15.00
Thai-waiian Style Spicy Black Mussels
15.00
Poached White Prawn Cocktail Martini Style
14.00
The Cake Walk
15.00
Puff Pastry Wrapped Double Cream Brie
14.00
Steamed Littleneck Clam Pot
15.00
The Ultimate Island Style Coconut Prawns
15.00
Beach Blanket Breadalon
11.00
Haleakala Lava Flow Prawns
15.00
Paradise Beach Quesadilla
10.00
Crispy Deep Fried Calamari
13.00
Imported Cheese & Fruit Platter
14.00
Fresh Mozzarella and Tomato Jam Bruschetta
13.00
French Green Lentil Salad with Roasted Vegetables and Feta
13.00
Baked or Frozen Champagne Mignonette Style Oysters
14.00
Salads
Monterey Bay Green Salad
6.00
Danish Bleu Iceburg Wedge
12.00
Caesar in Paradise
10.00
Bay Shrimp Stuffed Artichoke
14.00
Spinach, Golden Beet, and Goat Cheese Salad
13.00
Crab or Shrimp Louis
18.00
Ahi Tuna Salad
18.00
Fuji Apple, Walnut & Gorgonzola Salad
13.00
Louisiana Steak Salad
15.00
Ahi Tuna Salad
Soups
New England Clam Chowder
6.00
French Onion
6.00
Soup Du Jour
6.00
Entrees - From the Sea
Hawaiian Crispy Ahi Medallions
29.00
Roasted Macadamia Nut Encrusted Alaskan Halibut
30.00
Coconut & Macadamia Encrusted Ahi Tuna Fillet
29.00
Sugar & Spice Salmon
22.00
Haleakala Lava Flow Prawns
26.00
Grilled Local King Salmon
30.00
Alaskan Halibut Mediterranean
30.00
Entrees - From the Ranch
Braveheart Black Angus Filet Mignon, Truffle Butter
34.00
Braveheart NewYork Steak with Goat Cheese Stuffed Portabella
30.00
Bacon Wrapped Filet Mignon with Gorgonzola Butter
34.00
Peppercorn Encrusted Braveheart Black Angus New York Steak
28.00
Gary's Hawaiian Style Baby Back Pork Ribs
27.00
Flame Kissed Braveheart Angus Wasabi-yaki Skirt Steak
24.00
Pastas
Seafood Pasta
24.00
Kona Skirt Steak Tortellini in Gorgonzola Cream
24.00
Scampi Style Prawn Linguini
25.00
Chicken
Chicken Roulade Cordon Bleu Style
23.00
Fire Roasted Organic Half Chicken, Honey Chipotle Glaze
20.00
Desserts
The Original Chocolate Raspberry Ecstasy
8.00
Fresh Squeezed Island Style Key Lime Pie
7.00
Paradise Delight
9.00
Classic Creme Brulee
7.00
Vanilla Ice Cream
4.00
Ghirardelli Chocolate Mousse
7.00
Chocolate Ganache Fondue
15.00
Vanilla and Toasted Almond Mud Pie
8.00
Hot Drinks
Espresso
3.50
Cappuccino
4.50
Latte
4.50
Mocha
5.00
White Mocha
5.00
Hot Chocolate
4.00
Steamed Milk
3.00
