Hostal Restaurante Miguel De Cervantes (Menu)

Calle Imagen,12, Alcalá de Henares
+34 918 83 12 77

IBERICOS & CHEESE
IBERICO ACORN-FED HAM
19
IBERICO ACORN-FED LOIN
1.89
WORLD CHEESE SELECTION
16
SUGGESTIONS
ANDALUSIAN GAZPACHO
25
GRILLED FRESH VEGETABLES
19
HOMEMADE CREAMY HAM CROQUETTES
16
BIG RED TOMATO SALAD WITH TUNA BELLY
26
GRILLED SCALLOPS WITH GARLIC
19
WHITE SHRIMPS
25
SCRAMBLED EGGS WITH HAM AND BLACK TRUFFLE
23
MONKFISH WITH OLIVE OIL AND CRISPY GARLIC
3.2
BAKED GILTHEAD WITH POTATOES
14.5
SPECIAL NOODLES WITH CUTTLEFISH AND PRAWNS
24.5
RICE
RICE WITH MARINATED RIBS, SPRING GARLIC AND WHITE BEANS
15
RICE WITH FISH
18.5
RICE WITH PEELED SEAFOOD
15
RICE WITH CARABINEER
16
FISH
COD CHEEKS IN GREEN SAUCE
24
HAKE IN GREEB SAUCE WITH ASPARAGUS AND CLAMS
23.5
FRIED COD FISH ON TOMATO RATATOUILLE
19
BREADED HAKE CHEEKS
34
SEABASS IN A SALTED CRUST WITH POTATOES AND PEPPERS
23
Hovedret
STEAK TARTAR
27
ANSIEN BEEF SIRLOIN WITH CREAMY MUSHROOM SAUCE
26.5
BABY LAMB CHOPS
25
ANSIEN BEEF STEAK ENTRECOTE WITH FRIED POTATOES AND SPICY SAUCE
26
TRADITIONAL ROASTED LAM SHOULDER
28
GRILLED CHOPPED IBERICO PORK FILLET WITH STROGANOFF
21.5
IBERICO PORK SHANK WITH TRUFFLED POTATO PUREE
24.5
AGED T-BONE BEEF STEAK
68
Dessert
SPÈCIAL PASTRY WITH CREAM AND ROASTED ALMONDS ON TOP
7
STRAWBERRY AND GREEK YOGURT CAKE ON ORANGE CAKE
7.5
CHOCOLATE COULANT
7.5
FRESH FRUIT SALAD WITH MANGO ICE CREAM
7.5
ST`PATRICK CAKE
7.5
CREPES SUZETTE
7.5
SEASONED SORBET
10

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