Divino Gastronomia Italiana (Menu)
Rua Rodrigues Sampaio, 94C, Lisboa
+351 21 800 8913
Starts
Garlic Bread
2.5
Garlic Tomato Rolls: Mozzarella, Arugula, Green Leaves, Garlic and Tomato
4.9
Mushrooms Rolls: Mozzarella, Ham, Shallots, Green Leaves, Mushrooms
4.9
Chorizo Rolls: Mozzarella, Chorizo, Tomato, Onion, Black Olives, Green Leaves
5.8
Green Aspargus Rolls: Mozzarella, Green Aspargus, Brie, Crispy Ham, Green Leaves
5.8
Beef Carpaccio: Beef Carpaccio, Cherry Tomato, Capers, Arugula
9.8
Cheese Board: 4 varieties of Cheese, Bread, Olives, Balsamic
9.8
Mixed Board: 4 varieties of Cheese, 3 varieties of Sausages, Bread, Olives, Balsamic
11.8
Salads
Raspberry: Green Leaves, Raspberry Jam, Mozzarella, Bacon, Croutons, Basil
7.5
Trevisana: Green Leaves, Dry Tomato,Bufalo Mozzarella, Parmesan, Nuts
7.8
Tuna: Green Leaves, Tuna,Egg, Shallots, Black Olives
6.5
Caprese: Buffalo Mozzarella, Cherry Tomato, Basil, Black Olives
7.8
Green Salad: Green Leaves, Bacon, Cherry Tomato, Raisins, Almonds, Parmesan
7.8
Eggplant: Green Leaves, Eggplant, Peppers, Onion, Brie, Black Olives
8.89
Fresh Pastas
Spaghetti al Sugo: Tomato Sauce, Cherry Tomato, Basil, Parmesan
6.8
Spaghetti alla Carbonara: Bechamel Sauce, Bacon, Egg, Parmesan
7.8
Fettuccine al Mare: Tomato Sauce, Prawns, Squid and Clams
9.8
Fettuccine ai Funghi: Wine Sauce, Mushrooms, Parmesan
8.89
Spaghetti Bolognesa of Chorizo and Calabresa: Tomato Sauce, Chorizo, Calabresa Sausage
8.89
Black Spaghetti: Passion Fruit Sauce, Prawns, French Garlic
13.8
Tagliatelle Verdi: Bechamel Sauce, Smoked Salmon, Capers, Parmesan
13.8
Foie Grass and Ricotta Ravioli with Bacon and Parmesan Bechamel Sauce
12.8
Thyme and Brie Ravioli with Butter and Lima Parmesan Sauce
9.8
Ravioli of Grelos e Ricotta with Wine Sauce and Chipped Lamb
11.89
Risottos
Crispy Risotto: Green Aspargus, Crispy Ham, Cherry Tomato
12.89
Shitake Risotto: Mushroom Mix and Shitake
12.89
Shrimp Risotto: French Leek, Shrimp and Lime Sauce
12.89
Lamb Risotto: Lamb, Turnip Leaves, Cherry Tomato
12.89
Portuguese Sausage Risotto: Pumpkin, Spinach, Raisins, Portuguese Sausage "Alheira"
11.89
Eggplant Risotto: Roasted Eggplant and Peppers, Almonds and Brie
12.89
Veal Risotto: Veal, Spinach, Cherry Tomato and Dijon
13.89
Pizzas
Mozzarella: Mozzarella, Tomato Sauce, Oregon
7
Ham: Ham, Mozzarella, Tomato Sauce, Oregon
8
Margherita: Mozzarella, Tomato Sauce, Tomato, Basil, Parmesan, Oregon
8
Tuna: Tuna, Mozzarella, Tomato Sauce, Egg, Green Olives, Oregon
7.5
Garlic and Mushrooms: Garlic, Mushrooms, Mozzarella, Tomato Sauce, Oregon
7.5
Portuguesa: Mozzarella, Tomato Sauce, Ham, Egg, Onion, Olives, Oregon
8.5
Calabrian: Mozzarella, Tomato Sauce, Oregon, Calabrian Sausage
8.5
4 Cheeses: Tomato Sauce, Mozzarella, Provolone, Gorgonzola, Parmesan, Oregon
8.5
Bacon: Bacon, Mozzarella, Tomato Sauce, Tomato, Oregon
8.5
Broccoli: Broccoli, Mozzarella, Tomato Sauce,Brie, Peppers, Oregon
8.5
Side Dishes
Grilled Veal Steak
5
Grilled Chicken Breast
4.5
Fried Shrimps
6.8
Grilled Veal Fillet
8.5
Desserts
Pana Cotta with Raspberry
4.5
Mousses: Mango, Chocolate or Passion Fruit
3.5
Orange Cake
4.8
Lemon Pie
4.8
Handmade Ice Cream
3
Season Fruits
3.5
