Citricos (Menu)

4401 Grand Floridian, Orlando
+1 407-939-3463

First Course
Sauteed Shrimp
14
Blue Crab Pave
15
Arancini
10
Citricos Chefs Tapas Plate
14
Cheese Course Trio
14
Soup And Salad Course
Heirloom Tomatoes
12
Artisanal Greens And Peach Salad
14
Brentwood Corn Soup
9
Salad Of Romaine Lettuce
9
Main Course
Braised Short Ribs
38
Roast Chicken Breast
29
Wild King Salmon With Grilled Langoustine
42
Braised Veal Shank
46
Berkshire Pork Two Ways
33
Seared Tofu
23
Oak-grilled Filet Of Beef
41
Pan-seared Red Snapper
38
Desserts
Tres Leches
9
Lemon-scented Cheesecake
9
Warm Chocolate-banana Torte
11
Tasting Of Gelato
8
Tropical Fruit Creme Brulee
10
Seasonal Berry Gratin
9
Granny Smith Green Apple Sorbet
8

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